P.D.R Enterprises is a company that produces and exports Sri Lankan fresh fruits, vegetables, and herbs. The pulp of a fruit, is the soft inner part of a fruit. In Sri Lanka, mango is the most widely cultivate d tree fruit (Anonymous, 2011a ) and it is the second most widely cultiva ted fruit crop after the banana (Table 1). Sri Lanka's Unique Embul Banana. The soil, climate and agricultural process, all contribute to giving the Sri Lankan mango it's sweeter taste and fleshier build that makes it … We are now prepared to distribute our products worldwide to compete with today's world market Manufacturing and . Most of the calories in dehydrated mango come from carbohydrates, because dried mango contains only small amounts of protein or fat. The tree yields fruit through eight months of the year and unlike other native species it is a very regular bearer of fruit. Taste, flavor and fragrance of mango is very characteristic to the same. 42 Nawam Mawatha, Colombo-02, Sri Lanka. The appreciation of the mango in Sri Lanka began over 4,000 years ago in India and throughout Southeast Asia. Mango cultivation in Sri Lanka Technical guide - Income Cost and Profit Analysis අඹ වගාව අදායම වියදම ලාභය හා උපදෙස්. The mango pulp we export is made of sound, golden TJC mango that has been washed and pulped according to global standards of hygiene and processes. Sri Lanka Export Development Board No. This packing specification applies only to mango shipments for export in presentation in boxes of 4.26 to 4.76 kg that will be sent to the Commercial purposes for its phytosanitary treatment. 93 Alphonso Mango Fruits Suppliers & Exporters in Sri Lanka Ferna (Pvt)Ltd. We are a company involves with fresh fruit / vegetable, coconut product market in Sri Lanka. Also shown is the percentage share each export category represents in terms of overall exports from Sri Lanka. ... National Chamber of Exporters Sri Lanka accredited exporter of Sri Lankan fresh pineapple. Tom’s vision is to make TJC mango into a valuable export crop for farmers throughout Sri Lanka’s dry zone. Among Sri Lanka's most popular fresh fruit exports are bananas, melons, mangoes, mangosteen, avocado, soursop, pineapple, papaya, lemon, ripe jack, star fruit and rambutan while some of the most sought after Sri Lankan vegetables include chilli, gherkin, red onion, bread fruit, young jack, moringa, pumpkin and bitter gourd. Tags: Sri Lanka Agriculture Suppliers Sri Lanka Banana Suppliers Sri Lanka Carrot Suppliers Sri Lanka Fresh Vegetables Suppliers The act of “pulverizing” refers to reducing the pulp to fine particles for use in juices etc. ... A Pioneer in both the Mango field and the Gem Industry: Coming from a background of agriculture and professionally trained in agriculture his life has been witness to a remarkable journey wedded to the earth, whether it be on the surface or underground. 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