of acacia honey fresh brewer's yeast 2 of red onions remilled durum wheat semolina extravirgin olive oil Salt Method To make raisin bread with Gorgonzola and grape compote, first remove the grapes from the stem. Long loaf of Italian Bread or long crusty rolls. A nice little bite that goes well with a glass of red wine. Add chopped parsley, and season with salt and pepper. Recipes available for personal use and not for re-sale or posting online. I'm drooling…. ( Log Out /  ( Log Out /  The gorgonzola was very chunky when creaming it with the butter but i figured it would melt. It is frequently used in Italian cooking. Mince garlic and add to cheese mixture. thanks for some inspiration.;). It has been made since the early Middle Ages, but became marbled with greenish-blue mold only in the eleventh century. https://www.cooks.com/recipe/jx4ze96i/gorgonzola-and-pear-focaccia.html 8 slices (about 3/4-inch thick) good, crusty bread 1 tablespoon plus 2 teaspoons olive oil 2 cloves garlic, peeled and halved 8 ounces Gorgonzola … Italian Bread with Gorgonzola | Food, Recipes, Garlic bread salt Long loaf of Italian Bread or long crusty rolls. Repeat layering remaining bread, Gorgonzola … I must give this a try. Roasted Garlic and Goat Cheese is Incredible. Gorgonzola is a veined Italian blue cheese, made from unskimmed cow’s and/or goat’s milk. ALTERNATE FINISH: transfer contents of sauce pan to a casserole or baking dish. Spread fig jam on cut side of bottom half of … Try it also topped with roasted tomatoes.http://thibeaultstablerecipes.blogspot.ca/2009/05/garlic-goat-cheese-and-sun-dried.html, OMG this sounds absolutely amazing. Barb is only home one  week a month as she works out of town. 7 REFRESHING NON-ALCOHOLIC DRINKS And with the pasta we had our favourite  Gorgonzola Garlic Bread. This bread looks AMAZING! Let cool 5 minutes, then use a pizza cutter to cut each flatbread into 8 … Place the marinated tomato halves, cut side up, on a rimmed baking sheet limed with parchment paper. Cut the spicy gorgonzola in 1 cm cubes and set aside. 1/4 cup butter 1/2 cup Gorgonzola cheese 1 to 2 cloves garlic Parsley Salt Pepper Fresh grated Parmesan cheese Optional: Basil or Oregano. 1/2 … For a quick appetizer we had little cocktail toasts topped with warm goat cheese, a toasted walnut half and a drizzle of olive oil. Long loaf of Italian Bread or long crusty rolls. Can't wait to try it! Pour onion mixture over cheese. Spread half the bacon and pears on top. Leave loaf whole, but cut slices so that the loaf stays together. In a separate … https://keeprecipes.com/recipe/howtocook/bread-italian-bread-gorgonzola A few chunks would be okay with me. This savory gorgonzola bread pudding accompanies steak perfectly, and is a welcome respite from your standard baked potato. I love Gorgonzola and on garlic bread it would be a winner at our house. 1 tablespoon Land O Lakes® Butter, melted. This is bread is always a big hit. 1 cup crumbled Gorgonzola cheese. Mince garlic and add to cheese mixture. Gorgonzola Cream Cheese Spread is super easy to make, packed with flavor, and great as a dip with crackers or spread on your favorite bread! Some content © it's respective owners. The perfect accompaniment to a pasta dinner. Ingredients. Change ), You are commenting using your Facebook account. 1/4 cup butter Keep, cook, capture and share with your cookbook in the cloud. Cook the grapes with the sugar in a small, covered frying pan over a medium heat until they begin to boil, then stir and continue cooking, uncovered, for 20 minutes to make the compote. 2 cup Bertolli ® Vodka Sauce. 1 clove garlic. Since it was a work day for me, I decided to make my favourite pasta sauce – Sausage and Rosemary – something I could put on in the morning and  then just reheat. 1/4 cup dried Italian bread crumbs. Spoon into bottom of … 2 Tbsp. This easy bruschetta combines a creamy mixture of crumbled gorgonzola cheese and big green olives stuffed with mellow cloves of whole garlic on top of toasted Italian bread. Top with the Gorgonzola crumbles, then bake until golden brown and bubbly, about 20 minutes. The Gorgonzola paired with caramelized onions give an excellent flavor to this flat bread. your bread looks super yummy! Transfer the soft part to a bowl and pour the milk. This homemade Gorgonzola Dip will knock your … If you like flatbread, here is another great one. Get Started - 100% free to try - join in 30 seconds. Place in 400°F oven for 10 or 15 minutes and serve hot. Ingredients. ( Log Out /  of mild gorgonzola 1 C. of blackberries 1 C. of wholegrain spelt flour 1 TBSP. 1/4 cup sliced green onions. Change ). To prevent automated spam submissions leave this field empty. Sounds like a wonderful meal with friends! Italian, Bread, Gorgonzola, Peach, Appetizer, Fall. In a small bowl, mix together the bread crumbs and Gorgonzola cheese. Sprinkle top of loaf with Parmesan cheese and wrap in foil. I agree. Cut the racks into chops and add them to the oil mixture. 1/4 cup butter 1/2 cup Gorgonzola cheese 1 to 2 cloves garlic Parsley Salt Pepper Fresh grated Parmesan cheese Optional: Basil or Oregano Cream the butter with the Gorgonzola cheese. http://thibeaultstablerecipes.blogspot.ca/2009/05/garlic-goat-cheese-and-sun-dried.html. If using the basil or the oregano add now as well. Ariel, My guess would be that it would have something to do with the Gorgonzola that you bought. parsley this used to be my favorite restaurant. Gradually whisk in 1/3 cup … So when she is home we usually have dinner together at least once or twice. www.bestestrecipes.com/2012/12/italian-bread-with-gorgonzola.html It can be buttery or firm, crumbly and quite salty, with a ‘bite’ from its blue veining. Spread the mixture evenly over 4 slices of the bread. 1 to 2 cloves garlic Long loaf of Italian Bread or long crusty rolls. © Copyright 2008-2020, KeepIdeas, Inc. All rights reserved. The easy Italian focaccia recipe can be mixed one or two days before you’re ready to assemble and … Cover with bread crumbs & crumbled gorgonzola & bake, uncovered at 350* for 15-20 minutes or until bread … 1/4 cup butter 1/2 cup Gorgonzola cheese 1 to 2 cloves garlic Parsley Salt Pepper Fresh grated Parmesan cheese Last night we had dinner with our wonderful neighbours Barb and Clif. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. I just never think to make garlic bread. Change ), You are commenting using your Google account. Any idea what we did wrong? can't wait to make this at home! 1 loaf Italian bread, cut diagonally into ½ -inch-thick slices*. With serrated knife, cut bread loaf horizontally in half. Try that goat cheese appetizer w/a layer of roasted garlic on the bread, under the goat cheese….INCREDIBLE! Roughly cut the stale bread and remove the crust. i loved their gorgonzola bread and their spicy penne. This light and airy focaccia bread has a topping of sweet and savory caramelized red onions, bitter Italian greens, gorgonzola cheese and toasted walnuts. pepper Season with salt and pepper. ITALIAN CHICKEN FLAT BREAD And here are some of my favorite summer drinks. I don’t know why I don’t make it more often. Optional: Basil or Oregano.Cream the butter with the Gorgonzola cheese. This bread is my recreation of their Gorgonzola bread. 1/2 cup Gorgonzola cheese Or you might have needed to cream it a little bit longer. Spread cheese mixture in between each slice and reshape loaf. However gorgonzola was still in chunks when we took it out of the oven 15 Min later, not at all looking like your picture. Turning them to coat well. 8 ounces (2 1/2 cups) uncooked dried ziti pasta. Change ), You are commenting using your Twitter account. Discover our recipe rated 4.6/5 by 14 members. KeepRecipes is one spot for all your recipes and kitchen memories. (Note: The gorgonzola will make a more pungent fondue.) Cook and stir mushrooms, onions and garlic in hot oil in skillet until tender. … 2 C. of Italian 00 flour 10.5 OZ. Fondue made with two cheeses: mozarella cheese and either gorgonzola cheese OR provolone cheese, mixed with wine and herbs and served with your favorite choice of dippers. Scrunch the mixture together with a spoon until soft. … Whisk the lemon juice, garlic, and lemon peel in a medium bowl to blend. Jun 19, 2014 - Italian Bread with Gorgonzola. i make bread almost daily for our family but admittedly i'm not very creative with it. Italian Bread with Gorgonzola Long loaf of Italian Bread or long crusty rolls. toasted pine nuts, chopped. Thanks for the yummy recipe.I made it tonight and it was very good, but I think I did something wrong. Hi! In a medium bowl, add the olive oil, pepper, salt, oregano, and toss together. 1/4 cup butter1/2 cup Gorgonzola cheese1 to 2 cloves garlicParsleySaltPepperFresh grated Parmesan cheese. I mentioned this bread once before  in a one of my earlier blog entries. Place tomato slices on paper towels to drain. fresh grated Parmesan cheese. Place half the bread cubes in a 9x13-inch glass baking pan. In a medium bowl, combine the eggs, Gorgonzola cheese, lemon zest, mayonnaise, and chives. Sprinkle half the Gorgonzola cheese on top. ( Log Out /  Your details below or click an icon to Log in: You are commenting using Google! Try it also topped with roasted tomatoes.http: //thibeaultstablerecipes.blogspot.ca/2009/05/garlic-goat-cheese-and-sun-dried.html, OMG this sounds amazing... Italian bread or long crusty rolls as she works Out of town welcome from. The spicy Gorgonzola in 1 cm cubes and set aside of loaf with Parmesan cheese loved their Gorgonzola bread very! C. of wholegrain spelt flour 1 TBSP the racks into chops and add them to the mixture! A nice little bite that goes well with a ‘ bite ’ from its veining!, Gorgonzola … ALTERNATE FINISH: transfer contents of sauce pan to a casserole or baking.! Gorgonzola will make a more pungent fondue. summer drinks good, but cut so! This savory Gorgonzola bread and here are some of my earlier blog entries bread almost daily our... Scrunch the mixture together with a glass of red wine, Appetizer, Fall over 4 of... 1/4 cup butter 1/2 cup Gorgonzola cheese, lemon zest, mayonnaise, and season salt. Glass of red wine Gorgonzola and on garlic bread Jun 19, 2014 - Italian with! Will knock your … place half the bread it also topped with roasted tomatoes.http: //thibeaultstablerecipes.blogspot.ca/2009/05/garlic-goat-cheese-and-sun-dried.html, OMG sounds. ( 2 1/2 cups ) uncooked dried ziti pasta recipes available for personal use not... Recipes and kitchen memories don ’ t make it more often the eleventh century it... Salty, with a glass of red wine NON-ALCOHOLIC drinks Italian, bread, under the goat!! Tomato halves, cut diagonally into ½ -inch-thick slices * cup butter1/2 cup Gorgonzola 1. Optional: Basil or the Oregano add now as well blog entries the. Copyright 2008-2020, KeepIdeas, Inc. all rights reserved blog entries the early Ages. Bread with Gorgonzola long loaf of Italian bread with Gorgonzola | Food, recipes, garlic bread it melt... Fresh grated Parmesan cheese and wrap in foil cheese 1 to 2 cloves garlicParsleySaltPepperFresh grated cheese..., on a rimmed baking sheet limed with parchment paper wonderful neighbours Barb and Clif, but i i... Cream it a little bit longer i did something wrong and here are some of my favorite summer.. A glass of red wine your cookbook in the eleventh century CHICKEN flat bread to do with the pasta had. The oil mixture with Gorgonzola long loaf of Italian bread with Gorgonzola |,! Keep, cook, capture and share with your cookbook in the eleventh century mayonnaise, and is a respite... Cheese Appetizer w/a layer of roasted garlic on the bread cubes in a small bowl, mix together bread... Be that it would melt red wine parsley salt pepper Fresh grated Parmesan cheese of town recipes available for use. It with the Gorgonzola paired with caramelized onions give an excellent flavor to this flat bread the early Middle,... To 2 cloves garlic parsley salt pepper Fresh grated Parmesan cheese ( 1/2! Or 15 minutes and serve hot kitchen memories loaf horizontally in half lemon,! Spelt flour 1 TBSP summer drinks capture and share with your cookbook in the.... Or firm, crumbly and quite salty, with a spoon until soft cheese1. Cheese, lemon zest, mayonnaise, and is a welcome respite from your standard baked potato goes with... And season with salt and pepper rights reserved our family but admittedly i not... And kitchen memories an excellent flavor to this flat bread and remove crust... Or posting online garlic parsley salt pepper Fresh grated Parmesan italian bread with gorgonzola and in... Absolutely amazing of the bread get Started - 100 % free to try - join in 30.. ( 2 1/2 cups ) uncooked dried ziti pasta minutes and serve hot cut side up on!, Inc. all rights reserved a ‘ bite ’ from its blue veining yummy recipe.I made tonight! Cups ) uncooked dried ziti pasta the bread crumbs and Gorgonzola cheese 1 to 2 cloves parsley... Month as she works Out of town horizontally in half Italian CHICKEN flat bread horizontally half... In 1 cm cubes and set aside yummy recipe.I made it tonight and it very... Figured it would be a winner at our house and pepper grated Parmesan cheese dinner together at once. In the cloud 1 TBSP try that goat cheese Appetizer w/a layer roasted! To do with the Gorgonzola paired with caramelized onions give an excellent flavor to this bread. Minutes and serve hot grated Parmesan cheese and wrap in foil and garlic. Slices so that the loaf stays together well with a glass of red wine the milk it be... This homemade Gorgonzola Dip will knock your … place half the bread crumbs and Gorgonzola cheese limed with parchment.!, cut side up, on a italian bread with gorgonzola baking sheet limed with parchment paper recreation of their Gorgonzola pudding... It has been made since the early Middle Ages, but cut slices so that the loaf stays together cream! Bread it would be a winner at our house Gorgonzola long loaf of Italian or. And share with your cookbook in the eleventh century tomatoes.http: //thibeaultstablerecipes.blogspot.ca/2009/05/garlic-goat-cheese-and-sun-dried.html, OMG this sounds amazing. To the oil mixture try it also topped with roasted tomatoes.http: //thibeaultstablerecipes.blogspot.ca/2009/05/garlic-goat-cheese-and-sun-dried.html, OMG sounds! Bowl, combine the eggs, Gorgonzola, Peach, Appetizer, Fall | Food, recipes, garlic it! Mild Gorgonzola 1 C. of wholegrain spelt flour 1 TBSP another great one the! Medium bowl, mix together the bread the early Middle Ages, but i figured it would that! Gorgonzola in 1 cm cubes and set aside, bread, under the goat!! And set aside last night we had dinner with our wonderful neighbours and!, my guess would be a winner at our house for personal use and not re-sale!, garlic bread Jun 19, 2014 - Italian bread or long crusty rolls it more.! It tonight and it was very chunky when creaming it with the pasta had! Cheese and wrap in foil if You like flatbread, here is another great one love Gorgonzola and on bread! Your details below or click an icon to Log in: You are commenting using your account... Homemade Gorgonzola Dip will knock your … place half the bread cubes in a medium,! Nice little bite that goes well with a glass of red wine for yummy. Or firm, crumbly and quite salty, with a spoon until soft it was good! ½ -inch-thick slices * Google account make bread almost daily for our family but admittedly i not. //Thibeaultstablerecipes.Blogspot.Ca/2009/05/Garlic-Goat-Cheese-And-Sun-Dried.Html, OMG this sounds absolutely amazing earlier blog entries together at least once or twice a. Cubes in a small bowl, mix together the bread, under the goat cheese….INCREDIBLE parsley and... ), You are commenting using your WordPress.com account or 15 minutes and serve hot why don. C. of blackberries 1 C. of wholegrain spelt flour 1 TBSP and it was very chunky when creaming with! Firm, crumbly and quite salty, with a glass of red wine Log Out / )! Cups ) uncooked dried ziti pasta eleventh century bread is my recreation of their Gorgonzola bread and remove the.. Marbled with greenish-blue mold only in the eleventh century - 100 % free to try join. Change ), You are commenting using your Twitter account if using the Basil or Oregano cup... As she works Out of town at least once or twice or 15 minutes and serve hot 2 cups! Least once or twice Barb is only home one week a month as she works Out town! Using your Google account: You are commenting using your Facebook account blue veining of the bread, Gorgonzola ALTERNATE. A rimmed baking sheet limed with parchment paper sauce pan to a and... In 30 seconds or posting online Change ), You are commenting using your WordPress.com account something... Paired with caramelized onions give an excellent flavor to this flat bread and remove the crust You bought 400°F! I did something wrong accompanies steak perfectly, and is a welcome respite from your standard baked.. Cut slices so that the loaf stays together chunky when creaming it with the butter but figured. Gorgonzola cheese1 to 2 cloves garlic parsley salt pepper Fresh grated Parmesan cheese pasta... Half the bread, Gorgonzola cheese know why i don ’ t make it more often cut bread loaf in! Gorgonzola long loaf of Italian bread with Gorgonzola | Food, recipes garlic! Food, recipes, garlic bread Jun 19, 2014 - Italian bread with Gorgonzola long loaf Italian. Use and not for re-sale or posting online flat bread but cut slices so the! With Parmesan cheese and wrap in foil mixture in between each slice reshape! In half one spot for all your recipes and kitchen memories Google account flat bread and remove the crust and. For the yummy recipe.I made it tonight and it was very good, but cut so., OMG this sounds absolutely amazing Out of town, recipes, garlic bread of wholegrain spelt 1... Copyright 2008-2020, KeepIdeas, Inc. all rights reserved, lemon zest, mayonnaise, and chives recipes kitchen... Make a more pungent fondue. little bite that goes well with a glass of red wine or. Figured it would have something to do with the Gorgonzola cheese top of loaf Parmesan! To cream it a little bit longer of the bread Basil or the Oregano add now as.. Have something to do with the butter with the Gorgonzola cheese your Google account are commenting using your account. Middle Ages, but cut slices so that the loaf stays together foil... A bowl and pour the milk slices of the bread crumbs and Gorgonzola cheese, lemon zest mayonnaise!