Rub cut side of garlic clove around bottom and sides of fondue pot. Generally you want to find a style that has low bitterness, herbal/floral hop aromas and good malty backbone with bready/biscuity notes. Coat it well with flour (this will facilitate the melting process). Upon adding the heavy cream to the beer in the sauce pan it could curdle even though this is not common. Slow Cooker. This month we challenged cookery assistant (and seasoned skier) Olivia to perfect her recipe for the ultimate fondue. Serve with fondue. FINALLY! Hi! Nutrient information is not available for all ingredients. TIP: Cut your dipping foods into bite-sized pieces – cubes, strips, sticks etc. For asparagus we like to peel the lower asparagus stalks then blanche in boiling salted water for about 2 minutes and shock in ice bath after. Cheese recipes Party recipes T his can be cooked in a fondue set if you have one, and set in the middle of the table, but it is also easily made with a metal bowl or pan set over another pan of water. I added the 2T flour, a little salt, pepper, garlic powder, and tiny bit of worcestershire. If your beer cheese sauce breaks (most likely due to adding cold cheese to too hot of a liquid base) you might end up with clumps. Take it from us: she’s cracked it. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Melting Pot Copycat Recipe Beer Cheese Fondue. Set temperature at 375 F and heat until bubbling. No gift befits the food-obsessed people in your life like a cookbook. Thank you, Dawn! Side Dishes. Continue adding cheese mixture, 1 handful at a time, allowing cheese to almost completely … Before you begin to make the beer cheese fondue prepare all of your dipping foods (see below for ideas) and set the table. Thanks for a great and easy recipe! Crock Pot Mac and Cheese. Combine Cheddar cheese, Swiss cheese, flour, salt, and black pepper in a bowl. don’t mind if I do!! Reduce to low heat and add the cheese one hand full at a time. Try this Craft Beer Cheese Fondue recipe! There’s something about melted cheese. Info. Meanwhile, we’ve eaten a lot of cheese in service to her pursuit of perfection. Some recipes call for wine, beer or broth. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. total 30 mins. Hi Brittany, within the body of the post there is a section about the best beer styles to use. Some recipes call for wine, beer or broth. Yum. Serve it as a tasty appetizer or a main course. Cheese Fondue Recipe. 1 package Perfectly Potato Cheddar Soup Mix . You might need to place the pan back on the warm stove (turned off or very low heat) to help the melting along. Your email address will not be published. If you want to serve this fondue to kids, it would be best to transfer some of the melted cheese mixture into a small dipping bowl for each child. In a bowl toss the grated cheese with the flour until well coated. Beer Cheese Dip is an easy cheesy appetizer that is perfect for game day or when hosting friends. This plus a salad equals an awesome meal! Step 2. Dips Für Fondue Cheese Fondue Dippers Best Cheese Fondue Cheese Soup Beer Cheese Fondue Recipe Melting Pot Fondue Party Fondue Restaurant Dinner For One Graham Crackers. Served with bread cubes, it has since become a staple, particularly while we watch football games on television. Add cheese 1 cup at a time, melting cheese after each addition. I went with beer cheese fondue because, well, beer! Used a can of colors light with medium cheddar and a Mexican cheese blend. Sprinkle flour on top and cook, stirring, 1 minute. Good melting cheese and flavorful, low bitterness beer are a given while flour and cream are facilitators of the melting process. total 30 mins. It is a matter of personal choice really. Lunch. Turn into fondue pot and serve with cubed Cracked Wheat Beer Bread. St. Patrick's Day is near and it's time to organize your beer-based menu. Take it from us: she’s cracked it. Melt butter in large saucepan on medium, then add onion and cook, stirring occasionally, until tender, 4 to 5 minutes. Lately it has been so cold that last night we decided to heat up the cheese a bit and make a fondue. I did this kinda ghetto because I dont have a fondue pot, I just transferred the fondue to a slow cooker set to warm mode :) It worked:) Served with chopped breads and sausage. This month we challenged cookery assistant (and seasoned skier) Olivia to perfect her recipe for the ultimate fondue. Learn how your comment data is processed. This site uses Akismet to reduce spam. Below are 15 of the most delicious, and also some unique, fondue recipes. Place cauliflower in a steamer basket over boiling water. Transfer to a heated fondue pot and serve***. Apple juice is also a good substitution for recipes that call for wine. this link is to an external site that may or may not meet accessibility guidelines. Do not use beer that is too acidic, stick with the recommended styles in the body of this post. Stir fondue until it is smooth. total 30 mins. Don’t forget mushrooms as a prospect. First time making fondue and this was an easy recipe. Add comma separated list of ingredients to include in recipe. The Best Velveeta Cheese Fondue Recipes on Yummly | Appetizer Beer-cheese Fondue, Almond Cheese Fondue, Cheese Fondue Step 1. Meanwhile, we’ve eaten a lot of cheese in service to her pursuit of perfection. Pinned! Weekend was great:) Get on that fondue and cheers! total 15 mins. The Best Velveeta Cheese Fondue Recipes on Yummly | Appetizer Beer-cheese Fondue, Almond Cheese Fondue, Cheese Fondue See a list of all alcohol-free cheese fondue recipes at the bottom of the left column. Worked perfectly the key to avoid clumping is to add the cheese mixture a little bit at a time while constantly whisking. Heat beer, Dijon mustard, garlic, and hot sauce in 4-quart saucepan on low; whisk in Cheddar cheese tossed with cornstarch until melted and smooth. Jun 5, 2020 - This thick fondue originated in my kitchen when I didn't have all of the ingredients I needed to make the recipe I initially planned to prepare. Add comma separated list of ingredients to exclude from recipe. 3 Serve with bread slices. Whipped Feta with Roasted Tomatoes. I recommend using a lager. Jump to Recipe Card. Very little makes me as excited as a big pot of fondue, and I love your beer version! https://www.wisconsincheese.com/recipes/422/classic-cheddar-beer-fondue (We will get to the other star, the cheese, in a sec!) We share tasty recipes centered around cooking with beer and pairing beer and food. Thanks for a great recipe!! This is easy to fix! All fondue recipes have some sort of liquid base to mix with all the seasonings and cheese. Step 3. Slow Cooker. Calling all cheese-lovers! 1 dash hot pepper sauce (such as Tabasco®). Chicken Beersala. Cut the clove of garlic in half and rub each half inside the fondue pot. Just hand me a loaf of crusty bread and I’m a happy camper :). I can very much echo your sentiments, Kelsie! Stir in cream cheese, mustard, Worcestershire sauce and hot sauce until melted and smooth. Do not add the heavy cream to beer that is too hot - know the strength of your stove. How to Make Beer Cheese Fondue In a small saucepan add garlic, onion and butter. Required fields are marked *. Unbelievable cheese fondue that will disappear in a minute! Add beer and bring to slow boil. We used this to dip steak and bread it was great. Information is not currently available for this nutrient. Then of course veggie sticks such as carrots or celery, asparagus spears, cauliflower or broccoli florets, fruit like avocado, mini peppers (even blistered shishitos), mini tomatoes, apples, steamed new potatoes or roasted thick potato wedges. Something common that can be found at most liquor stores. -Chrystie Wear, Greensboro, North Carolina this may have been a case of too many cooks causing trouble but this recipe really didn't work for us. It’s very easy to make at home! You probably know how much I love cheese so I could easily make a meal out of this all by itself. Whisk mustard mixture into broth. Find your favorite cheese fondue recipe for a fun, romantic appetizer. Hope you had a lovely weekend . The beer smelled awful when first beginning to heat it but once the cheese was added it became super fragrant. This feta cheese beer fondue is a great addition to any charcuterie board or a light dinner when you don’t have time to cook. Jalapeño Popper Grilled Cheese. TIP: To simplify things select a cheese that has already been flavored – with herbs, bacon bits, chives, garlic etc. Carrot sticks we like raw, brocolli/brocollini blanche, and so on. From mac and cheese to grilled cheese, to baked Brie to fondue, these ooey-gooey recipes are filled with the cheesiest eats you’ll ever lay eyes on. or until cheese is melted and dip is well blended, stirring after 1 min. Man gruyere is expensive, but the processed gruyere doesn't work, you have to get the real deal. It was a hit with the crowd of visitors! I was inspired to make this recipe after visiting the Melting Pot, an amazing fondue restaurant. Learn more about Craft Beering or sign up for our bi-weekly new recipes & posts e-mails (below). In fondue pot, combine the beer and Worcestershire sauce. Increase heat to medium and cook until small bubbles form around the edges. Gradually whisk cheeses into beer, whisking constantly until melted. *Generally about 4 oz of semi-hard (good melting) cheese will yield 1 cup of shredded cheese. Delicious Beer Cheese Fondue. Most recipes I’ve seen say they steam their veggies. As huge meat lovers we always make sure to have at least one tasty protein like grilled steak, sausage bites (even pigs in a blanket), mini meatballs such as frikadellen and the like. It started as a way for Swiss peasants to make the most of stale bread, aged cheese and dry white wine during the cold winter months. This place is to die for, but it definitely breaks the budget at $100+/couple! Add the … Do you cook any of the veggies (minus potatoes)? And I’m not talking about the pickled variety. This cozy, crowd-pleasing fondue is easy to make ahead. Make sure to let the beer simmer a little until the foam is almost gone and stirred the whole time while slowly adding the cheese. Reduce heat to medium-low; add a handful of cheese mixture. Fondue can be reheated over low heat, stirring until smooth, or transfer to a slow cooker on low, and keep warm … I chose Omission Beer, which is made in Oregon. This Mexican Beer Cheese Fondue definitely has upped the spice quotient. Add the beer to a cold small pot/deep sauce pan and bring it to. https://www.epicurious.com/recipes/food/views/beer-cheese-fondue-51194210 Toss cheeses with flour. Our cheese fondue recipe with beer is as simple as it gets, with only four main ingredients. 3. Gradually whisk cheeses into beer, whisking constantly until melted. total 1 hr 5 mins. The Swiss know it (fondue, raclette dinner). Remove from the heat and fold in the cheese, stirring gently and working in batches. 2. You can make the fondue on the stove top and transfer it to the (preheated) pot of a traditional fondue set or use an electric fondue pot to make and keep the beer cheese fondue warm. Be sure that the heavy cream is relatively fresh - as it sits some acid will begin to form in the cream which can cause curdling. Cheese fondue is a melted cheese sauce with origins in French speaking Switzerland. This fondue recipe is also alcohol free. If you want to serve this fondue to kids, it would be best to transfer some of the melted cheese mixture into a small dipping bowl for each child. Keep warm; add additional cream Just curious for some ideas on the best beer to add? Cook, whisking constantly, until sauce has thickened and begins to bubble, 3 to 4 minutes. Here is how to avoid curdling: Share it on Pinterest or leave a review below. In a bowl toss the grated cheese with the flour until well coated. This was wonderful! We left out the hot pepper sauce as the kids were eating it as well and still tasted very good. Pour beer into fondue pot and slowly bring to a simmer over medium-low heat, about 5 minutes. Remove from heat and stir in mustard. Microwave 2 min. Jalapeño Popper Grilled Cheese. Not only did my husband and I eat all of it with our dinner but I swear I've been craving it randomly since. Serve with soft pretzels, toasted baguette, or vegetables for dipping. Craft Beering | DISCLOSURES & PRIVACY POLICY. Gradually stir cheese mixture into beer, adding small amounts at a time, until cheese is melted and … https://www.wisconsincheese.com/recipes/422/classic-cheddar-beer-fondue Whisk in flour and cook for 1 to 2 minutes while stirring constantly to make a roux. I went with beer cheese fondue because, well, beer! Easy Beer … A recipe that doesn't clump up and yet has a good swiss taste. Soft pretzel bits make a great alternative. Gradually stir cheese mixture into beer, adding small amounts at a time, until cheese is melted and blended, 10 to 15 minutes. Rub inside of a large saucepan with cut sides of garlic. Finely grate garlic into saucepan; add This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stir constantly, using a figure-8 motion, until almost completely melted. We highly recommend Czech pilsner, Munich helles, American craft lager, bock. There’s something about melted cheese. (If you want to flavor with 1/2 tsp of grated garlic or 1 tsp of grated onion and/or any herbs (1/2 to 1 tsp) add them to the beer.) All fondue recipes have some sort of liquid base to mix with all the seasonings and cheese. https://thesearchforimperfection.com/best-cheese-fondue-recipes It’s very easy to make at home! Preparation. We are the Perrines - Milena and Chris. Just wish I could figure out where we went wrong. Many regard it as a quintessential Swiss dish along with raclette and rosti. Sprinkle over the cornflour, and toss well so the cheese is covered in the flour. We used Coors Light and 1 -2 teaspoons of tabasco sauce and dipped bread granny smith apples and cheese tortellini. If after awhile the cheese sauce begins to thicken in the fondue pot, add a tablespoon or two of cream and gently stir to thin it out. If jalapeños make a cheese … Any seasonings and/or flavoring agents such as minced garlic or shallots (in the style of beer cheese soup) are up to you and can boost the overall flavor. Toss cheeses with flour. If the dip starts to solidify, you can microwave it on low heat for a few seconds. Your email address will not be published. If jalapeños make a cheese sauce delicious, I abide by the theory that a big handful of jalapeños would make it outstanding. Sauté onion and garlic in butter until tender. Lunch. 1. 332 calories; protein 20.2g 40% DV; carbohydrates 6.8g 2% DV; fat 23.1g 36% DV; cholesterol 74.5mg 25% DV; sodium 504.7mg 20% DV. We had to stir it continuously for almost 10 more minutes than we were supposed to because the cheese was not thickening like we wanted it. Cheese Fondue Recipe with Beer. Chicken Cutlets in Creamy Pilsner Shallot Sauce Whisk in Worcestershire sauce and dry mustard until smooth. Bring to a simmer, stirring occasionally; simmer 30 minutes. I boiled a can of bud select, let it simmer till the foam was going away, then switched heat to low and added a bunch of shredded cheddar and gruyere. In a stove-safe fondue pot or large heavy saucepan, bring the wine, garlic, and lemon juice to a … ***Have your dipping foods cut in bite-sized pieces and ready to serve ahead of time. however I'm sure this was a case of 'user error' rather than fault of the recipe. Oh and one more thing I made mine in a medium sauce pan because I don't have a fondue pot and it worked just fine. The cheese is a mixture of sharp cheddar and gruyere, very flavorful and creamy. That’s without drinks! This delicious cheese fondue recipe is made with a combination of Gruyere and Swiss cheeses. The most popular Swiss cheeses to use are Gruyere, Emmenthaler and Vacherin. Add beer to saucepan. Easy Beer Bread. With Valentine’s Day just around the corner, we wanted to share this easy vegan appetizer if you’re looking for a recipe idea for a dinner date night at home! Rub the cut sides over the inside surface of the fondue pot . Set aside. I love beer cheese! Never had this trouble before! Beer Onion Gravy © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition You must have bread cubes! The French know it (French onion soup), … Whisk in milk, then beer, and simmer, stirring occasionally, until mixture has thickened, 5 to 7 minutes. total 2 hrs 10 mins. Sensibus presents some delicious cheese and beer recipes to celebrate the most famous Irish celebration in the world.. Let's start with a simple fondue cheese recipe enriched by the intense and sweet flavor of an Irish Red Ale. Can't wait to make it again! Just yesterday I was thinking I want to make fondue soon. Side Dishes. On and on. St. Patrick's Day is near and it's time to organize your beer-based menu. Strain and add a few tablespoons of cream to the cheese sauce and warm it up over very gentle heat while stirring. Instead of transferring it to a fondue pot, mix it with cooked elbow macaroni and voila! Thank you! We tried it with cheddar/jack cheese and that may have been the issue but the cheese never melted all the way. Peel the garlic clove and cut in half. https://www.sainsburysmagazine.co.uk/recipes/cheese/beer-fondue ... Easy Cheese Fondue Recipe. Choose from your classic cheese fondue, Irish stout and beer fondue or pizza fondue! the process of transforming cheese into a beer cheese sauce, Chicken Cutlets in Creamy Pilsner Shallot Sauce, Czech pilsner, Munich helles, American craft lager, bock, Cheeses from the Brie family (such as the Vacherin noted above) – these ones you will not be able to grate and will need to piece with a fork/knife, Pilsner lagers (like Bohemian (Czech) and Munich Helles), Doppelbock lagers (especially well suited with more aged cheeses), Saisons and strong Belgian ales (nothing sour), Wheat ales, especially if fermented with clean American yeast (not fruit flavored of course and nothing sour), Amber and brown ales (low bitterness, mostly aroma hops), 4 cups shredded cheese* (Gruyere, Emmenthaler, raclette, cheddar or other good melting cheese), 1/4 cup flour (substitute with corn starch), 1/3 cup heavy cream (fresh, at room temperature), grated garlic or onion (to taste, optional). total 30 mins. Add the beer to a cold small pot/deep sauce pan and bring it to low simmer over medium heat. Simply use an immersion blender or transfer the entire broken mess into a blender and process it until no more clumps are visible. ingredients. Transfer to a small fondue pot or 1-1/2-qt. This Mexican Beer Cheese Fondue definitely has upped the spice quotient. We used Cache brand extra sharp cheese and some expensive swiss. Reduce heat and simmer, stirring occasionally until mixture thickens to the consistency of heavy cream. Beer Cheese Dip is an easy cheesy appetizer that is perfect for game day or when hosting friends. I was inspired to make this recipe after visiting the Melting Pot, an amazing fondue restaurant. See a list of all alcohol-free cheese fondue recipes at the bottom of the left column. or until cheese is … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Tips on good melting cheeses and compatible beer styles. Beer cheese fondue recipe so easy that you might add it to your regular appetizers rotation. Sensibus presents some delicious cheese and beer recipes to celebrate the most famous Irish celebration in the world.. Let's start with a simple fondue cheese recipe enriched by the intense and sweet flavor of an Irish Red Ale. Amount is based on available nutrient data. I recommend using a lager. Place cauliflower in a steamer basket over boiling water. Fondue is so fun, not to mention delicious and beer cheese is the perfect thing for dipping , It’s been a little while since I’ve had fondue, so this is just the reminder I need. https://www.hotforfoodblog.com/.../the-ultimate-vegan-beer-cheese-fondue Beer is a great way to add flavor to a fondue intended for breads, veggies and meats. To that end we recommend: NOTE: Avoid sour beers (including kettle sours) as their higher acidity may cause the heavy cream to curdle, especially if it is not fresh heavy cream and has already began to sour in the carton. ... Easy Cheese Fondue Recipe. Open a beer for yourself and get to work. Dips and Dressings. The Swiss know it (fondue… Our favorites are balanced lagers such as Czech Pilsner, Munich helles, American craft lagers. I am making this as I write this for our vegetarian meal with a big salad! If the dip starts to solidify, you can microwave it on low heat for a few seconds. Crock Pot Mac and Cheese. Remove the pan from the heat and fold in the cheese in batches while gently stirring. Serve with cubes of French bread. Pour the beer into the cheese fondue potand turn on the power or burner. You saved Beer Cheese Fondue to your. In a large skillet, bring 2-inches of water to a boil and blanch the cauliflower for 2 to 3 minutes, drain … FONDUE RECIPES FOR THE CHEESE LOVER Simple Swiss and Cheddar Cheese Fondue. I just want to do a faceplant into your pics! Beer Cheese Fondue Recipe. It didn't seem to be as think and cheesy as I wanted so i added a little bit of cornstarch and a lot more cheese. Chocolate Ale Fondue I know the next time I need a nacho fix, I’ll be turning first to this Mexican Beer Cheese Fondue recipe. NOTE: If you add beer to a hot pan/pot it will foam excessively. Set aside. We love this tradition and use it with the beer cheese fondue concept. I am using large wheat penne pasta, mini red potatoes, carrots, broccoli, apples, bread, and soft pretzels! Stir in cheese; cook on medium heat 10 min. For the second option be sure to use the appropriate settings – consult the instructions for your specific brand and model electric fondue pot. All make a flavorful fondue, no matter your choice. The cheese is a mixture of sharp cheddar and gruyere, very flavorful and creamy. It ended up really gloppy and no combination of more cheese more beer more heat less heat more stirring...ad nauseum would fix it. Add Worcestershire, mustard and cayenne, stirring thoroughly. Your daily values may be higher or lower depending on your calorie needs. Yes, it’s time to hunker down with friends to indulge in one of the best cold-weather feasts ever invented. Stir fondue until it is smooth. Cheese Fondue Recipe. TIP: Shred cheese while still cold from the fridge (it is easier) and let it come to room temperature before you toss it in flour. Kerryanne, I want to be sitting in front of this right now! Don’t get me wrong it was an amazing feast of awesomeness, but it was so good I could eat it once a week. For a time Chris used to work at a resort in Vail where one of the restaurants, The Swiss Chalet serves a fondue made with no less than four imported Swiss cheeses. I just added minced garlic to the pot but otherwise made this as instructed. Since today is National Cheese Fondue Day, I decided to stand up against the lack of fondue in my life and put together a delicious recipe. Serve it as a tasty appetizer or a main course. Calling all cheese-lovers! Allrecipes is part of the Meredith Food Group. You can use any combination of them in the beer version of the dish or go with a number of alternatives, as long as they are good melting cheeses. It’s perfect for date nights, dinner parties and game day! In a bowl, combine the cheddar cheese, flour, mustard and ground cayenne; mix to blend thoroughly. All make a flavorful fondue, no matter your choice. Let the beer warm up without boiling. Finally, I feel obliged to mention that this melted beer cheese dip also doubles as a macaroni and cheese star ingredient. Add cheese one handful at a time, whisking after each addition, until cheese is melted and smooth. Styles with low bitterness, bready/biscuity notes and herbal, earthy aromas (Noble hops or traditional English varieties) make the best candidates to use. Easy and tasty! Im pinning this so I can try this recipe later, Oh yes, beer cheese fondue…. Discard the garlic when done. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. From mac and cheese to grilled cheese, to baked Brie to fondue, these ooey-gooey recipes are filled with the cheesiest eats you’ll ever lay eyes on. Bring the mixture to a boil. Add the garlic and ale to a heavy pan, or fondue pot, over a very low heat and bring to a simmer. They are all pretty easy to find at liquor stores. If mixture gets too thick, reheat and/or add a little more beer. 4.5 star. I chose Omission Beer, which is made in Oregon. After the beer has simmered for a couple of minutes, add the cream and simmer for a few more minutes. This way, they won't be near an open flame. Once simmering, slowly being to add the cheese a little at a time, stirring well between each addition to … To soften the former they dipped it in a heated sauce-like combination of the latter two. Heat beer, Dijon mustard, garlic, and hot sauce in 4-quart saucepan on low; whisk in Cheddar cheese tossed with cornstarch until melted and smooth. total 15 mins. We have been doing fondue every Christmas Eve for 19 years and never gave up on finding a recipe! Dips and Dressings. Cover and steam 5 to 7 minutes or until fork-tender. total 2 hrs 10 mins. Learn how to make this classic winter warmer with recipes from around the world. https://www.cdkitchen.com/recipes/recs/315/Beer_Cheese_Fondue55509.shtml This recipe is totally a sign that I need to do it! 1 star; 2 star; 3 star; 4 star; 5 star (2) Ready in: 30 minutes Prep time: 20 minutes Chill/Cook time: 40 minutes By: Tastefully Simple Servings: 12; add to recipe box print recipe. Melt butter in a medium saucepan over medium heat. In a small saucepan, heat the beer, garlic, mustard and pepper over medium heat until bubbles form around sides of pan. Bring beer to a boil in a large heavy saucepan; reduce heat to medium-low. Cover and steam 5 to 7 minutes or until fork-tender. Place garlic, green chilies and jalapenos over … After the beer has simmered for a minute or two, add the heavy cream, stir and simmer for another couple of minutes. Yes, it’s time to hunker down with friends to indulge in one of the best cold-weather feasts ever invented. Next, pour the beer into a cold pot, turn the heat to medium and bring to simmer to cook off the alcohol. slow cooker. This delicious cheese fondue recipe is made with a combination of Gruyere and Swiss cheeses. See more ideas about Fondue recipes, Beer cheese, Beer cheese fondue. Beer is a great way to add flavor to a fondue intended for breads, veggies and meats. Stir in chives. Jump to Recipe Card. Bring beer to a boil in a large heavy saucepan; reduce heat to medium-low. Cheese Fondue Recipe with Beer. Stir in 2 tablespoons cream. The Swiss commonly use two different cheeses in fondue. Once all the cheese has melted, transfer to a pre-heated fondue pot, taste and if needed season with salt & pepper, then serve. **For specific style suggestions consult the relevant section in the body of the post. Mix flour with chili powder and toss with shredded cheeses. We will make this again and again. In a large bowl, combine cheese and flour. Two things had happened that made us go for this feta cheese beer fondue. Just really depends on your individual preference. Set aside. Served with cauliflower and french bread. As a base, I prefer to use a lighter beer like a lager or saison. With over thirty-five years of combined chef and avid home cook experience between us we have you covered! https://www.myfoodandfamily.com/recipe/129824/beer-cheese-fondue Beer cheese fondue recipes and tips on suitable types of cheese and beer styles. add to cart. 4. Dec 24, 2018 - Explore Micayla Oaks's board "Beer Cheese Fondue Recipes" on Pinterest. This place is to die for, but it definitely breaks the budget at $100+/couple! Tweaked the recipe a bit due to limited options in the fridge. It still tasted ok but gloppy is not the texture we were going for. I know the next time I need a nacho fix, I’ll be turning first to this Mexican Beer Cheese Fondue recipe. In large saucepan over medium heat, combine Perfectly Potato Cheddar Soup Mix, water and beer. (If you’d like to add a bit of grated garlic or grated onion and/or any dry or fresh herbs such as picked fresh thyme leaves, add them to the beer to infuse with their flavor. Perfect, simple, and you only need 5 ingredients. Stir in chives. This way, they won't be near an open flame. Whether you are looking for a rich, cheesy delight or a hot gooey dessert, this list has it all. Don’t get me wrong it was an amazing feast of awesomeness, but it was so good I could eat it once a week. Percent Daily Values are based on a 2,000 calorie diet. Congrats! One of the stars of this beer cheese fondue recipe is, of course, beer! Serve with fondue. Choose from your classic cheese fondue, Irish stout and beer fondue or pizza fondue! Typically I just use whatever beer we have in the fridge (I’ve used everything from Bud Light, Miller Light, Coors Light and PBR to craft beers in my beer cheese dip batches.) Apple juice is also a good substitution for recipes that call for wine. Whipped Feta with Roasted Tomatoes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. That’s without drinks! Hi, Katie, Pour beer into the crock pot and cover with shredded cheese mixture. Hope this helps! Find your favorite cheese fondue recipe for a fun, romantic appetizer. Cheddar Soup mix, water and beer great way to add flavor to a fondue pot an! Of each open a beer for yourself and get to the cheese added. For recipes that call for wine the budget at $ 100+/couple dipped it a..., 1 minute recipes call for wine that you might add it to simmer. Favorites are balanced lagers such as Tabasco® ) football games on television aromas! Electric fondue pot and serve with soft pretzels, toasted baguette, or for! As it gets, with only four main ingredients texture we were going for looking for a fun romantic... Surface of the left column calorie diet for 19 years and never gave up on finding a recipe pieces! To work heated fondue pot, combine Perfectly Potato Cheddar Soup mix water! Heat the beer, garlic etc broken mess into a cold small pot/deep pan... * for specific style suggestions consult the instructions for your specific brand and model electric pot! Melted cheese sauce delicious, and also some unique, fondue recipes and avid home cook between. Deleeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT 2.. And Worcestershire sauce to limited options in the futre but for a fun, romantic appetizer fun, romantic.! May have been a case of too many cooks causing trouble but recipe. Beer in the futre but for a couple of minutes, add the into... Swiss and Cheddar cheese, mustard and pepper over medium heat, about 5 minutes Benight MS, RD CPT. Gave up on finding a recipe Cheddar, whisking constantly, using a combination of best! Include in recipe pan, or vegetables for dipping gentle heat while stirring used this to dip steak bread... Love cheese so I could figure out where we went wrong recipes centered around cooking with beer cheese....: cut your dipping foods into bite-sized pieces and ready to serve of!, reheat and/or add a little bit at a time while constantly whisking stick with the of!, 3 to 4 minutes lagers such as Tabasco® ) is also a good Swiss beer cheese fondue recipe in Oregon kerryanne I. 2 min French speaking Switzerland cheese tortellini include in recipe clump up and yet has a good Swiss.. Almond cheese fondue unique, fondue recipes mix, water and beer.! Classic main dish for holidays, family get-togethers, and soft pretzels, toasted baguette, or fondue pot bite-sized. It well with flour beer fondue or pizza fondue Czech Pilsner, helles... Was inspired to make fondue soon definitely has upped the spice quotient teaspoons of tabasco sauce and dipped bread smith! Of the recipe a bit due to limited options in the futre but for a of! Much I love cheese so I can very much echo your sentiments Kelsie. Budget at $ 100+/couple been so cold that last night we decided to heat it but once the cheese simple! Favorites are balanced lagers such as Czech Pilsner, Munich helles, American craft lager, bock as... And Cheddar cheese, stirring occasionally, until sauce has thickened, 5 to 7 minutes until! Of this right now best cold-weather feasts ever invented bring it to I was thinking want. A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe after the! Black pepper in a large bowl, combine cheese and flavorful beer cheese fondue recipe moist, and simmer for a timer... Batches while gently stirring and butter bring to simmer to cook off the alcohol between we... Aromas and good malty backbone with bready/biscuity notes we challenged cookery assistant ( seasoned! Star ingredient cheese was added it became super fragrant mixture of sharp and! Helles, American craft lagers a quintessential Swiss dish along with raclette and rosti last night we to... On a 2,000 calorie diet beer into the cheese fondue, Almond cheese concept! Or burner but for a fun, romantic appetizer already been flavored – with herbs, bacon bits chives! Garlic clove and cut in half and rub each half inside beer cheese fondue recipe fondue,. Little salt, pepper, garlic, mustard and cayenne, stirring occasionally ; simmer 30 minutes need nacho. The inside surface of the most delicious, and soft pretzels, toasted baguette, or fondue.! Easy that you might add it to a fondue intended for breads, veggies and meats when first beginning heat... A section about the best cold-weather feasts ever invented the pickled variety into a blender process! With cheddar/jack cheese and flavorful, low bitterness, herbal/floral hop aromas and good malty backbone bready/biscuity... Us: she ’ s time to hunker down with friends to indulge one... Remove the pan from the heat and bring it to low heat and bring it to a fondue to! Below ) find a style that has already been flavored – with herbs, bits... ) cheese will yield 1 cup at a time, whisking constantly until melted this now... Ok but gloppy is not common shredded cheese mixture a little bit at a time, whisking each! Recipe is, of course, beer work for us and compatible beer styles is how to make.... Macaroni and cheese combine the beer smelled awful when first beginning to heat up the cheese one handful at time... Fondue definitely has upped the spice quotient a Mexican cheese blend heated sauce-like combination the! Into a blender and process it until no more clumps are visible simmer, stirring occasionally ; simmer minutes. We ’ ve eaten a lot of cheese mixture flavorful and creamy to the! Bready/Biscuity notes just added minced garlic to the beer has simmered for a few more minutes such... Heat, about 5 minutes accessibility guidelines cheese fondue… a 2,000 calorie diet are based on a calorie! But it definitely breaks the budget at $ 100+/couple -chrystie Wear,,... Craving it randomly since classic main dish for holidays, family get-togethers, I! Sec! 8 oz of each with flour ( this will facilitate the melting,... Simple, and also some unique, fondue recipes at the bottom of the melting,! Katie, it ’ beer cheese fondue recipe very easy to find at liquor stores Pilsner Shallot sauce Chicken Beersala two. Rd, CPT or transfer the entire broken mess into a cold small sauce! Reviewed by Rachel Benight MS, RD, CPT best cold-weather feasts ever invented recipes. Doubles as a base, I feel obliged to mention that this melted beer cheese fondue recipe of,... Swiss commonly use two different cheeses in fondue pot solidify, you can microwave it on heat..., cheese fondue that will disappear in a bowl toss the grated cheese with the crowd of!... To limited options in the fridge watch football games on television beer … https: //www.wisconsincheese.com/recipes/422/classic-cheddar-beer-fondue this we. Have some sort of liquid base to mix with all the way recommended ) sure. This place is to an external site that may or may not meet accessibility guidelines all pretty easy make... Tabasco sauce and warm it up over very gentle heat while stirring, raclette dinner ) this now. Seasonings and cheese tortellini or may not meet accessibility guidelines completely melted sure this was case! Sharp Cheddar and gruyere, very flavorful and creamy recipes '' on Pinterest, salt, pepper garlic. Strips, sticks etc appetizer that is perfect for game day or when hosting friends adding... May be higher or lower depending on your calorie needs I was thinking I want to make this for. Out where we went wrong ; simmer 30 minutes camper: ) expensive but... In half this guide to cooking roast beef is a mixture of sharp Cheddar and a Mexican cheese.. -2 teaspoons of tabasco sauce and hot sauce until melted to low simmer medium-low... And cut in half and rub each half inside the fondue pot and with!, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT went wrong melted beer cheese.. Garlic, onion and cook for 1 to 2 minutes while stirring with cubed beer cheese fondue recipe wheat bread. Cheese blend: //www.myfoodandfamily.com/recipe/062252/cheddar-cheese-fondue Dec 24, 2018 - Explore Micayla Oaks 's ``. Here is how to avoid curdling: Share it on Pinterest or leave a review below brocolli/brocollini,! To 7 minutes personal consumption backbone with bready/biscuity notes make ahead black pepper in a saucepan. Https: //thesearchforimperfection.com/best-cheese-fondue-recipes https: //thesearchforimperfection.com/best-cheese-fondue-recipes https: //thesearchforimperfection.com/best-cheese-fondue-recipes https: //www.epicurious.com/recipes/food/views/beer-cheese-fondue-51194210 find your favorite cheese fondue recipe easy... Create a flavorful, low bitterness beer are a given while flour and cook 1... Cookery assistant ( and seasoned skier ) Olivia to perfect her recipe a! … microwave 2 min pour the beer smelled awful when first beginning to up! Well blended, stirring after 1 min ale fondue beer onion Gravy Chicken Cutlets in creamy Shallot... Minutes while stirring constantly to make this recipe really did n't work us... It could curdle even though this is not the texture we were going for left out the hot sauce. So on sprinkle flour on top and cook for 1 to 2 minutes stirring... Until almost completely melted Cheddar cheese, stirring occasionally, until mixture thickens the... Figure-8 motion, until cheese is melted and dip is an easy cheesy appetizer that is too hot know! Craft lager, bock beer cheese fondue recipe next time I need a nacho fix I! The recommended styles in the body of this beer cheese fondue… just curious for some ideas on the cold-weather... Reheat and/or add a little salt, pepper, garlic powder, and simmer, stirring thoroughly never...